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Tips on How to Use Award Winning Kookaberry products


Drizzle over a fresh green salad

Combine with olive oil and/or fresh herbs or garlic to make your own dressing

For a creamier dressing blend with sour cream or natural yoghurt & cracked pepper

Sprinkle over fresh oysters

Combine with pan juices after cooking meats like veal or pork chops, reduce until slightly thickened and serve as an accompaniment. Stir through a little cream for a richer sauce

Add a dash to soda water or tonic water for a refreshing drink

Choose from Raspberry or Strawberry

kookaberry jam and berries



A delicious accompaniment at any breakfast table.

Delicious with fresh scones straight from the oven

Use as a cookie filling, as filling between cake layers, or danish pastries

  put a spoonful into the middle of muffins before baking

topping for pancakes or waffles

Choose from Strawberry, Raspberry, Boysenberry, 3  Berry ( Raspberry, Strawberry, Blackberry combo), Blackberry, Blueberry, Logonberry, &  Fig

kookaberry jam and berries


Berry Syrup/Sauce

Pour over ice-cream

Add to vanilla or natural yoghurt for breakfast or desserts

Drizzle over fresh fruit, pancakes or waffles

Make your own smoothies by combining with milk, ice-cream and extra fruit

Serve with your desserts – fantastic with pavlova, mud cake or cheesecake

Mix a little with Vodka

Add a dash to soda water, tonic water, mineral water or lemonade  for a refreshing drink

Choose from Raspberry, Strawberry, Boysenberry, blackberry, Logoberry

kookaberry sauces and berries






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